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This Sauvignon Blanc exhibits a dry medium body and intensity of dragon fruit and ripe peach, combined with an aroma of cantaloupe and fresh green grass. This crisp white promises to deliver a pure, mrdium to long finish and should be enjoyed with fresh prawns and freshly shucked oysters.
  • The Growing Season

    A mild Spring and good growth of the canopy protected the fruit from the hot summer this season, producing rich ripe fruit. Harvested in in early February, when the baumé was 11.9, it was then fermented in stainless steel tanks.

  • Tasting Notes

    This sauvignon blanc exhibits a dry medium body and an intensity of dragon fruit and ripe peach. The crispness promises to deliver a lasting finish.

  • Food Pairing

    Perfect with fresh oysters and grilled calamari.

  • Ideal Drinking Window

    Now until 2023


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